Archive for food
Cranberry Thanksgiving

Every few years my uncle lends me this book to read to the boys. I like having a special Thanksgiving book to read, as I have always felt Thanksgiving to be a holiday that deserves to be steeped in tradition. As a child, I felt this sense of tradition keenly, as we went about our [...]
continue reading "Cranberry Thanksgiving"Firsts, lasts, milestones

Today I went to the farm. I was looking for zinnias and honeycrisp apples like last year, but there were no apples to be had. It was disappointing, but I did manage to come home with something else nifty: my first ever batch of farm-fresh multi-colored eggs!
Yeah, I know. Where have I been not to [...]
Summer Berry Muffins

Definitely had a more “balanced” day today than I have been having. A little bit of computer biz work in the morning, a little bit of housework that wasn’t as painful as I’d been thinking it would be (listening to podcasts is my favorite trick for helping the time pass quickly during a tedious [...]
continue reading "Summer Berry Muffins"Wineberry Crisp

The lure of the Jersey Fresh fruit was just too strong to let me be lazy for very long today. It compelled me to clear off the kitchen counters, unload the dishwasher, re-load it (thereby freeing up some sink space), clean off the table, and give everything a good wipe down.
Once that was done, [...]
continue reading "Wineberry Crisp"Berry Puree Muffins

So, I was listening to podcasts this morning while I cleaned up the kitchen, and I tried out an NPR series that was new to me called Kitchen Window. The episode I listened to was all about breakfast and the idea that a freezer full of quick bread is a great substitute for a [...]
continue reading "Berry Puree Muffins"Please pass the toothpicks

I have a weakness. Alright, I have several weaknesses, but the one I am referring to right now is the one that had me driving several towns over to the opening day of my favorite farmers market, just to see if the kettle corn people were there. They were. And I ate the [...]
continue reading "Please pass the toothpicks"The kitchen’s a mess again

You see, there was this strawberry…
And I couldn’t very well just leave it sitting there, looking at me, could I? Not when there was pectin in the cupboard and, next to that, a box of shiny new mason jar lids. I just had to give in to fate, tie on my trusty apron, [...]
continue reading "The kitchen’s a mess again"Grape and Cucumber Salsa

You may have previously heard of Summer in a Cup. Tonight I present Summer on a Chip, aka Grape and Cucumber Salsa. This is one of the two recipes I usually make when I’m invited to a friend’s house for a Summer cookout. Since I was making my first batch of the [...]
continue reading "Grape and Cucumber Salsa"Generation gap

I sometimes think about people from the past and wonder how they would react to the way the world is today. How would an 1800’s farm girl feel about cruising down a busy highway with the top down? What would a Revolutionary War era housewife think about the 200+ television channels she could be watching [...]
continue reading "Generation gap"Creative recipes, five-year-old style

I really wish I had thought to take a picture of what I found in the fridge this morning.
Eamonn is on a “cooking” kick. And a fiercely independent one at that. He makes up his own recipes, and he assembles them himself. I rarely know that he is serving up a “tasty” [...]










