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Ginger Peach and Plum Crisp

Small bowl of Ginger Peach and Plum Crisp, ready to eat

I made up this new dessert, based on my Wineberry Crisp recipe. Instead of wineberries it would feature the flavors of a brown betty that I made half a lifetime ago. But I had a bit of a mental block about the primary ingredients, that I only realized mid-recipe-assembly. Oops! Despite that, the end result was good enough to share. So here it is 😋

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A Scone Recipe and an Early 90’s Playlist

I can highly recommend baking berry scones and playing music from the early 1990’s in a favorite old apron during your lunch hour. If you’d like to try it, too, you can have my recipe and my playlist. I’m keeping the apron, though 😜

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